Our Seafood Menu
APPETIZERS
- $7.25 Fresh Fried Mushrooms
- Fried Mozzarella Cheese Sticks
$7.25 w/Homemade Italian Tomato Sauce - $6.25 Onion Rings
- $6.25 Shrimp Cocktail
- $7.25 Shrimp On Ice
- $7.25 Oyster Cocktail
- $8.75 Oyster On Ice
- Crab Claws:
$10.25Appetizers
$15.75Dinners
SALADS
- Greek Salad
$7.75 Large
$6.75 Small - $7.50 Chefs Salad
- Combination Salad
$6.75 Large
$5.75 Small - $8.25 Shrimp Salad
- $4.75 Cole Slaw or Potato Salad
- $5.75 Cucumber & Tomatoes - w/Feta Cheese
HOMEMADE SOUPS
- French Onion Soup
$3.75 Bowl
$3.50 Cup - Homemade Shrimp Gumbo
$4.30 Bowl
$3.50 Cup - $8.25 Oyster Stew
FRESH BAKED SNAPPER - ALA NIKI'S
- $19.25 Topped with fresh crabmeat, parmesan cheese, almonds and butter
(Choice of Two - NIKI'S Slow, Tossed Salad, Baked or Fried Potatoes, Two Vegetables of the Day.)
FRESH BAKED SNAPPER - ALA NIKI'S
- $19.25Topped with fresh crabmeat, parmesan cheese, almonds and butter
(Choice of Two - Niki's Slow, Tossed Salad, Baked or Fried Potatoes, Two Vegetables of the Day.)
SEAFOOD PLATTER
- $19.75Fried, Broiled, or Greek Style Snapper, Stuffed Crab, Oysters, Shrimp, Scallops, Crab Claw Fingers
(Choice of Two - NIKI'S Slow, Tossed Salad, Baked or Fried Potatoes, Two Vegetables of the Day.)
FRESH CATFISH FILLETS
- $16.25Fried, Grilled, Cajun, or Blackened
(Choice of Two - NIKI'S Slow, Tossed Salad, Baked or Fried Potatoes, Two Vegetables of the Day.)
Niki's West
Steak And Seafood Restaurant
233 Finley Ave W.Birmingham, AL 35204
Phone: 205-252-5751
Fax: 205-252-8163
nikisrestaurant@bham.rr.com
Business Hours:
Monday - Saturaday
6:00am - 9:30pm
Fresh Crab Meat
- or Shrimp Au Gratin
$17.50or Combination or Both
(Choice of Two - Niki's Slaw, Tossed Salad, Baked or Fried Potatoes, Two Vegetables of the Day.)
FRESH SEAFOOD
- $18.25 Fresh Filet of Snapper - Blackened, Fried, Broiled, Greek Style, or Creole
- $17.50 Fresh Jumbo Shrimp - Fried, Broiled, Greek Style, or Blackened
- $18.25 Jumbo Stuffed Shrimp - Fried, Greek Style, or Lemon Butter
- $17.50 Shrimp Creole - w/Rice
- $17.50 Shrimp Broil - w/Onions or Shrimp Kabob
- $17.75 Whole Fresh Flounder - Fried, Broiled or Greek Style
- $18.25 Whole Fresh Stuffed Flounder - Broiled or Greek Style
- Extra Select Oysters - Fried or Broiled
$15.75 1 Doz
$12.25 1/2 Doz - $16.75 Speckled Trout Almondine - Fried, Broiled or Greek Style
- $16.25 Speckled Trout - Fried, Broiled or Greek Style
- $16.25 Stuffed Deviled Crabs - Fried
- $18.25 Grouper - Blackened, Fried, Broiled, Greek Style, or Creole
- $17.50 Fresh Scallops - Fried, Broiled, or Greek Style
- $17.50 Shrimp, Scallops, Oysters - Combination of Two
- $18.25 Scamp- Fried, Broiled, or Greek Style
- $17.75 Amberjake - Fried, Broiled, Greek Style, Blackened, or Lemon Pepper
- $17.25 Grilled Salmon - with Lemon Butter Sauce
- $16.50 Grilled Tuna - Topped with Scallions Greek Style
- $19.25 "Niki's Famous Stuffed Grouper"
CHILDRENS MENU
- $7.10Child's Plate (under 12) Fish, Chicken, Hamburger Steak
- $7.75Child's Plate (under 12) Shrimp
- $2.25Split Plate Service Charge -